Our vineyards have been planted in the low-lying vines with about 10 000 plants / ha and traditionally cultivated, with mastery yield control, with rationale crop protection. This aims at producing the best quality wine while respecting the environment.
Total working surface: 7.10 ha
Vineyard area: 6.70 hectares - including AOC: ha 100%
Average yield/crop harvest (hl) 330
Vine growing: Traditional Culture
The grape-harvest is manual.